The Winery Father & Son Cellar of Kindzmarauli of Kakheti

Winery Father & Son Cellar
The winery offers 11 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is currently not ranked among the best domains of Kakheti.
It is located in Kindzmarauli in the region of Kakheti
Find the Winery Father & Son Cellar on Facebook

The Winery Father & Son Cellar is one of the best wineries to follow in Kindzmarauli.. It offers 11 wines for sale in of Kindzmarauli to come and discover on site or to buy online.

Top Winery Father & Son Cellar wines

Looking for the best Winery Father & Son Cellar wines in Kindzmarauli among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Father & Son Cellar wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Father & Son Cellar wines with technical and enological descriptions.

The top white wines of Winery Father & Son Cellar

Food and wine pairings with a white wine of Winery Father & Son Cellar

How Winery Father & Son Cellar wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the white wines of Winery Father & Son Cellar

  • 2017With an average score of 3.80/5
  • 2016With an average score of 3.78/5

The grape varieties most used in the white wines of Winery Father & Son Cellar.

  • Kisi
  • Rkatsiteli

Discovering the wine region of Kindzmarauli

The wine region of Kindzmarauli is located in the region of Kakheti of Georgia. Wineries and vineyards like the Domaine Shaloshvili Cellar or the Domaine Khareba produce mainly wines red, sweet and white. The most planted grape varieties in the region of Kindzmarauli are Saperavi, they are then used in wines in blends or as a single variety. On the nose of Kindzmarauli often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit or dried fruit.

We currently count 194 estates and châteaux in the of Kindzmarauli, producing 219 different wines in conventional, organic and biodynamic agriculture. The wines of Kindzmarauli go well with generally quite well with dishes .

The top red wines of Winery Father & Son Cellar

Food and wine pairings with a red wine of Winery Father & Son Cellar

How Winery Father & Son Cellar wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the red wines of Winery Father & Son Cellar

  • 2019With an average score of 4.10/5

The grape varieties most used in the red wines of Winery Father & Son Cellar.

  • Aleksandrouli
  • Mujuretuli
  • Saperavi

Discover the grape variety: Saperavi

Originally from Georgia - Kakhetie region - where it has been cultivated for a long time. This variety is found in many countries such as Russia, Bulgaria, the Caucasus and Crimean republics, etc. Care should be taken not to confuse it with others, which are admittedly quite similar, but which bear the name Saperavi, generally followed by another name. In France, the "real Saperavi" is practically unknown, it is however registered since November 2012 in the Official Catalogue of wine grape varieties list A1.

The top pink wines of Winery Father & Son Cellar

Food and wine pairings with a pink wine of Winery Father & Son Cellar

How Winery Father & Son Cellar wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the pink wines of Winery Father & Son Cellar

  • 2017With an average score of 3.90/5

The word of the wine: Wooded

A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.

Discover other wineries and winemakers neighboring the Winery Father & Son Cellar

Planning a wine route in the of Kindzmarauli? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Father & Son Cellar.

Discover the grape variety: Rkatsiteli

News about Winery Father & Son Cellar and wines from the region

Bourgogne wines : The fundamentals

Understand (or almost) everything about Bourgogne wines in less than a minute? Just do it! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

At the heart of the terroirs of Mâcon-Chardonnay

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chardonnay, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bourgogne ...

At the heart of the terroirs of Mâcon-Saint-Gengoux-Le-National

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitte ...

The word of the wine: Wooded

A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.

Discover other regions and appellation of Kakheti