
Winery FarmusSpecial Collection Reserva Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Special Collection Reserva Sauvignon Blanc from the Winery Farmus
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Special Collection Reserva Sauvignon Blanc of Winery Farmus in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Special Collection Reserva Sauvignon Blanc
Pairings that work perfectly with Special Collection Reserva Sauvignon Blanc
Original food and wine pairings with Special Collection Reserva Sauvignon Blanc
The Special Collection Reserva Sauvignon Blanc of Winery Farmus matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of wok of pointed cabbage with shrimps and lemongrass bo bun style, broccoli and blue cheese quiche without pastry or bricks fig ham goat.
Details and technical informations about Winery Farmus's Special Collection Reserva Sauvignon Blanc.
Discover the grape variety: Cabernet-Mitos
An intraspecific cross between Cabernet Sauvignon and Dyer du Cher obtained in 1970 in Weinsberg, Germany. It can be found in Germany, Switzerland, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Special Collection Reserva Sauvignon Blanc from Winery Farmus are 2016, 0
Informations about the Winery Farmus
The Winery Farmus is one of of the world's great estates. It offers 25 wines for sale in the of Curico Valley to come and discover on site or to buy online.
The wine region of Curico Valley
Curicó Valley is a wine-producing region in CentralChile, located roughly 115 miles (185km) South of the Chilean capital, Santiago. It is divided into two sub-regions: Teno in the North and Lontue Valley in the south. The Curicó is known for its reliable, good value everyday wines, Particularly the reds made from Cabernet Sauvignon and whites from Sauvignon Blanc and Chardonnay. Curicó's vineyards are planted with more varieties than anywhere else in Chile.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Wiring
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.














