
Winery Fanagoria (Фанагория)Изабелла (Isabella)
This wine generally goes well with poultry, beef or game (deer, venison).

Food and wine pairings with Изабелла (Isabella)
Pairings that work perfectly with Изабелла (Isabella)
Original food and wine pairings with Изабелла (Isabella)
The Изабелла (Isabella) of Winery Fanagoria (Фанагория) matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of delicious bourguignon, lamb with vermicelli or real paella recipe from valencia.
Details and technical informations about Winery Fanagoria (Фанагория)'s Изабелла (Isabella).
Discover the grape variety: Viosinho
Structured, aromatic dry whites with a pale golden colour, an ample palate and preserved acidity, showing refined aromas of citrus (lemon, orange), white flowers (acacia, orange blossom), yellow fruits (pear, peach, apricot) and schistous mineral notes. Fine ageing and cellaring potential. An essential component of the great whites of Douro DOC and white Port. Indigenous Portuguese variety of the Douro and Trás-os-Montes, signature of north-eastern Portugal.
Informations about the Winery Fanagoria (Фанагория)
The Winery Fanagoria (Фанагория) is one of wineries to follow in Kuban-Tamanskii-Poluostrov.. It offers 201 wines for sale in the of Таманский полуостров to come and discover on site or to buy online.
The wine region of Таманский полуостров
Taman Peninsula between the Black Sea and the Sea of Azov, Russia's wine heartland facing Crimea, at the latitude of Bordeaux. Dense, sun-drenched reds with notes of black cherry, plum, sweet spice and tobacco (firm Cabernet Sauvignon, intense deeply coloured Georgian Saperavi), round tannins. Ample Chardonnay and lively citrusy Rkatsiteli whites. Soviet-inherited sparkling tradition ("Shampanskoye").
The wine region of Кубань
Russia's leading wine region (Krasnodar Krai) between the Black Sea and Sea of Azov, ~50% of Russian wine. Mediterranean to sub-tropical climate. Firm signature Cabernet Sauvignon with signature notes of cassis, blackberry, cedar and a spicy touch, structured tannins. Round Merlot (plum, cherry), dense Saperavi (black cherry, ink), native Krasnostop (blackberry, pepper).
The word of the wine: Alcohol
A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.














