Winery Fanagoria (Фанагория)Blanc de Cabernet Semi Dry
Sparkling wine
of Таманский полуостров of Кубань of Russia
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Food and wine pairings with Blanc de Cabernet Semi Dry
Pairings that work perfectly with Blanc de Cabernet Semi Dry
Original food and wine pairings with Blanc de Cabernet Semi Dry
The Blanc de Cabernet Semi Dry of Winery Fanagoria (Фанагория) matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of slivers of squid with tomato, baked salmon steaks or monkfish blanquette with saffron.
Details and technical informations about Winery Fanagoria (Фанагория)'s Blanc de Cabernet Semi Dry.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Blanc de Cabernet Semi Dry from Winery Fanagoria (Фанагория) are 0
Informations about the Winery Fanagoria (Фанагория)
The Winery Fanagoria (Фанагория) is one of wineries to follow in Kuban-Tamanskii-Poluostrov.. It offers 201 wines for sale in the of Таманский полуостров to come and discover on site or to buy online.
The wine region of Таманский полуостров
Taman Peninsula between the Black Sea and the Sea of Azov, Russia's wine heartland facing Crimea, at the latitude of Bordeaux. Dense, sun-drenched reds with notes of black cherry, plum, sweet spice and tobacco (firm Cabernet Sauvignon, intense deeply coloured Georgian Saperavi), round tannins. Ample Chardonnay and lively citrusy Rkatsiteli whites. Soviet-inherited sparkling tradition ("Shampanskoye").
The wine region of Кубань
Russia's leading wine region (Krasnodar Krai) between the Black Sea and Sea of Azov, ~50% of Russian wine. Mediterranean to sub-tropical climate. Firm signature Cabernet Sauvignon with signature notes of cassis, blackberry, cedar and a spicy touch, structured tannins. Round Merlot (plum, cherry), dense Saperavi (black cherry, ink), native Krasnostop (blackberry, pepper).
The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.
