
Winery Familia SilottoCabernet Sauvignon Demi-Sec
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
The Cabernet Sauvignon Demi-Sec of the Winery Familia Silotto is in the top 20 of wines of Serra Negra.
Taste structure of the Cabernet Sauvignon Demi-Sec from the Winery Familia Silotto
Light  | Bold  | |
Smooth  | Tannic  | |
Dry  | Sweet  | |
Soft  | Acidic  | 
In the mouth the Cabernet Sauvignon Demi-Sec of Winery Familia Silotto in the region of Sao Paulo is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cabernet Sauvignon Demi-Sec
Pairings that work perfectly with Cabernet Sauvignon Demi-Sec
Original food and wine pairings with Cabernet Sauvignon Demi-Sec
The Cabernet Sauvignon Demi-Sec of Winery Familia Silotto matches generally quite well with dishes of beef, lamb or poultry such as recipes of slow-cooked fillet of beef, shoulder of lamb on a bed of potatoes or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Familia Silotto's Cabernet Sauvignon Demi-Sec.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet Sauvignon Demi-Sec from Winery Familia Silotto are 0
Informations about the Winery Familia Silotto
The Winery Familia Silotto is one of of the world's greatest estates. It offers 9 wines for sale in the of Serra Negra to come and discover on site or to buy online.
The wine region of Serra Negra
The wine region of Serra Negra is located in the region of Sao Paulo of Brazil. Wineries and vineyards like the Domaine Familia Carra or the Domaine Sanjo produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Serra Negra are Cabernet-Sauvignon, Merlot and Tannat, they are then used in wines in blends or as a single variety. On the nose of Serra Negra often reveals types of flavors of non oak, oak or spices.
The wine region of Sao Paulo
Brazil is the largest country in South America and the fifth-largest in the world. It has a sizable wine industry, but is probably best known in global markets for spirits, and in particular Cachaça. With roughly 83,000 hectares (205,000 acres) of Vineyard">Vineyard, it ranks just behind its near-neighbors Argentina and Chile in terms of acreage under vine. Only a small proportion (about 10 percent) of these acres are planted with Vitis vinifera vines, however this large acreage does not translate into large volumes of quality wine.
The word of the wine: Stirring
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).














