
Winery Famiglia BertaLa Berta Nizza
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the La Berta Nizza from the Winery Famiglia Berta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Berta Nizza of Winery Famiglia Berta in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with La Berta Nizza
Pairings that work perfectly with La Berta Nizza
Original food and wine pairings with La Berta Nizza
The La Berta Nizza of Winery Famiglia Berta matches generally quite well with dishes of beef, pasta or lamb such as recipes of baked marrow bones, pasta with asparagus and chicken or lamb tagine with vegetables and sweet potatoes.
Details and technical informations about Winery Famiglia Berta's La Berta Nizza.
Discover the grape variety: Galotta
Intraspecific cross between ancellotta and gamay à jus blanc obtained in 1981 at the Agroscope Research Station in Pully (Switzerland).
Last vintages of this wine
The best vintages of La Berta Nizza from Winery Famiglia Berta are 2014, 0
Informations about the Winery Famiglia Berta
The Winery Famiglia Berta is one of of the world's greatest estates. It offers 12 wines for sale in the of Nizza to come and discover on site or to buy online.
The wine region of Nizza
The wine region of Nizza is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Franco Mondo or the Domaine Dacasto Duilio produce mainly wines red. The most planted grape varieties in the region of Nizza are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Nizza often reveals types of flavors of cherry, earth or dried fruit and sometimes also flavors of black fruit, red fruit or spices.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.














