Winery Falset MarçàEtim Tradition Verema Tardana Blanc Dolç
Sweet wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Etim Tradition Verema Tardana Blanc Dolç
Pairings that work perfectly with Etim Tradition Verema Tardana Blanc Dolç
Original food and wine pairings with Etim Tradition Verema Tardana Blanc Dolç
The Etim Tradition Verema Tardana Blanc Dolç of Winery Falset Marçà matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of smoked salmon burger - chive cream, scallop mousse or stuffed artichoke.
Details and technical informations about Winery Falset Marçà's Etim Tradition Verema Tardana Blanc Dolç.
Discover the grape variety: Prior
Deep-coloured, structured reds with a dark ruby robe, smooth tannins and a dense palate, with signature aromas of black fruits (blackberry, blackcurrant), black cherry, spices and balsamic notes. Modern profile to drink young or cellar short-term. Grown in Germany, Switzerland and Belgium for organic vineyards. German black hybrid created in Freiburg, resistant to downy and powdery mildew, a new generation of PIWI varieties dedicated to sustainable viticulture.
Last vintages of this wine
The best vintages of Etim Tradition Verema Tardana Blanc Dolç from Winery Falset Marçà are 2009, 2016, 0, 2015 and 2014.
Informations about the Winery Falset Marçà
The Winery Falset Marçà is one of of the world's greatest estates. It offers 58 wines for sale in the of Montsant to come and discover on site or to buy online.
The wine region of Montsant
Catalan ring encircling the Priorat (Tarragona): signature Garnacha and Cariñena as king reds — concentrated and sunny with notes of ripe black fruits (blackberry, blackcurrant, plum), garrigue, Mediterranean herbs, liquorice and a mineral touch, fleshy tannins and a moreish finish, more accessible and fruity than Priorat. Syrah and Cabernet as backup. A few whites (Garnacha Blanca, Macabeu). DO (2001), schists ("llicorella") and clay-limestones, Mediterranean-continental climate.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Perfume
A pleasant scent most commonly associated with the world of flowers.
