Winery FalerniaPinot Noir Gran Reserva Alta Tierra
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
The Pinot Noir Gran Reserva Alta Tierra of the Winery Falernia is in the top 70 of wines of Elqui Valley.
Taste structure of the Pinot Noir Gran Reserva Alta Tierra from the Winery Falernia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Noir Gran Reserva Alta Tierra of Winery Falernia in the region of Coquimbo is a .
Wine flavors and olphactive analysis
On the nose the Pinot Noir Gran Reserva Alta Tierra of Winery Falernia in the region of Coquimbo often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Pinot Noir Gran Reserva Alta Tierra
Pairings that work perfectly with Pinot Noir Gran Reserva Alta Tierra
Original food and wine pairings with Pinot Noir Gran Reserva Alta Tierra
The Pinot Noir Gran Reserva Alta Tierra of Winery Falernia matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of flemish beer stew, calf's head with sauce ravigote or aiguillettes of duck with auvergne blue cheese.
Details and technical informations about Winery Falernia's Pinot Noir Gran Reserva Alta Tierra.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pinot Noir Gran Reserva Alta Tierra from Winery Falernia are 2015, 2013, 2018, 0 and 2014.
Informations about the Winery Falernia
The Winery Falernia is one of of the world's great estates. It offers 72 wines for sale in the of Elqui Valley to come and discover on site or to buy online.
The wine region of Elqui Valley
Northernmost valley of Chile at the edge of the Atacama desert, very sunny desert climate (<70 mm rain/year), cool nights from the Pacific and the Andes. Syrah signature as king red: intense and concentrated with notes of black mulberry, cassis, violet, black pepper, olive, garrigue and a schistose mineral touch, firm tannins and sunny palate — unique high-altitude typicity. Zippy herbal Sauvignon Blanc in complement. Historic cradle of Chilean Pisco since the 16th c.
The wine region of Coquimbo
Chile's northernmost wine region (600 km north of Santiago), covering the Elqui, Limarí and Choapa valleys under a semi-desert climate cooled by the Pacific Camanchaca fog and the Andes. Syrah is the flagship red — intense blackcurrant, blackberry, black pepper, olive and a mineral-saline altitude edge, fine tannins and elegant freshness. Structured Cabernet Sauvignon. Taut Chardonnay and Sauvignon Blanc with citrus notes.
The word of the wine: Marcottage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).
