Winery FaiveleyMorgon

Red wine of Morgon of Beaujolais of France

3.9

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Morgon of Winery Faiveley is a red wine from the region of Morgon of Beaujolais.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.

Taste structure of the Morgon from the Winery Faiveley

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Morgon of Winery Faiveley in the region of Beaujolais is a with a nice freshness.

Food and wine pairings with Morgon

Pairings that work perfectly with Morgon

Original food and wine pairings with Morgon

Pasta

The Morgon of Winery Faiveley matches generally quite well with dishes of pasta, veal or pork such as recipes of meat lasagna, dafina or macaroonade from sète.

Details and technical informations about Winery Faiveley's Morgon.

Winery

Winery Faiveley

Winemaker

Faiveley

Grape varieties

Gamay noir

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Gamay noir

Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.

Informations about the Winery Faiveley

The winery offers 167 different wines.

Its wines get an average rating of 3.9.

It is in the top 150 of the best estates in the region

It is located in Morgon in the region of Beaujolais

Find the Winery Faiveley on Facebook

The Winery Faiveley is one of wineries to follow in Morgon.. It offers 152 wines for sale in the of Morgon to come and discover on site or to buy online.

In the top 95000 of of France wines

In the top 25000 of of Morgon wines

In the top 250000 of red wines

In the top 400000 wines of the world

The wine region of Morgon

The most powerful and structured of the ten Beaujolais Crus. Dense, deep reds with signature notes of ripe black cherry, kirsch, stewed plum, faded flowers and spice, firm tannins and notable ageing (5-10 years) — the antithesis of primeur Beaujolais; they are said to "morgonner", evolving towards Burgundian Pinot Noir. Unique decomposed schist soils ("rotten rock") of the Côte du Py. ~1,100 ha, six climats.

The wine region of Beaujolais

Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.