Winery Fabre MontmayouGran Reserva Malbec - Touriga Nacional
Red wine
This wine is a blend of 2 varietals which are the Malbec and the Touriga nacional.
This wine generally goes well with poultry, beef or mature and hard cheese.
Wine flavors and olphactive analysis
Food and wine pairings with Gran Reserva Malbec - Touriga Nacional
Pairings that work perfectly with Gran Reserva Malbec - Touriga Nacional
Original food and wine pairings with Gran Reserva Malbec - Touriga Nacional
The Gran Reserva Malbec - Touriga Nacional of Winery Fabre Montmayou matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of beef and spice stuffed peppers, mullet with onions and white wine or spring pie with manson.
Details and technical informations about Winery Fabre Montmayou's Gran Reserva Malbec - Touriga Nacional.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Gran Reserva Malbec - Touriga Nacional from Winery Fabre Montmayou are 2012, 2009, 2011
Informations about the Winery Fabre Montmayou
The Winery Fabre Montmayou is one of of the world's great estates. It offers 65 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
News related to this wine
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The word of the wine: Glycerol
Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.
