The Winery F. lli Zambon of Conegliano-Valdobbiadene Prosecco of Veneto

Winery F. lli Zambon
The winery offers 2 different wines
3.7
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Its wines get an average rating of 3.7.
It is ranked in the top 641 of the estates of Veneto.
It is located in Conegliano-Valdobbiadene Prosecco in the region of Veneto

The Winery F. lli Zambon is one of the best wineries to follow in Conegliano-Valdobbiadene Prosecco.. It offers 2 wines for sale in of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.

Top Winery F. lli Zambon wines

Looking for the best Winery F. lli Zambon wines in Conegliano-Valdobbiadene Prosecco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery F. lli Zambon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery F. lli Zambon wines with technical and enological descriptions.

The top white wines of Winery F. lli Zambon

Food and wine pairings with a white wine of Winery F. lli Zambon

How Winery F. lli Zambon wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta shells, chicken chop suey or franc-comtois cake.

The best vintages in the white wines of Winery F. lli Zambon

  • 0With an average score of 3.50/5

The grape varieties most used in the white wines of Winery F. lli Zambon.

  • Glera (Prosecco)

Discovering the wine region of Conegliano-Valdobbiadene Prosecco

The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.

We currently count 454 estates and châteaux in the of Conegliano-Valdobbiadene Prosecco, producing 1195 different wines in conventional, organic and biodynamic agriculture. The wines of Conegliano-Valdobbiadene Prosecco go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese.

Discover other wineries and winemakers neighboring the Winery F. lli Zambon

Planning a wine route in the of Conegliano-Valdobbiadene Prosecco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery F. lli Zambon.

Discover the grape variety: Fer

Fer or Fer Servadou, which means "easy to keep" in Occitan, or Mansois in Aveyron or Braucol in Gaillac, is a black grape variety grown in the southwest. It owes its name to its shoots and wood, which are "hard as iron", with medium-sized bunches and firm, juicy berries, and is characterized by its herbaceous taste (which is also found in Cabernet Franc). Iron is a grape variety resistant to frost and disease. Its buds come out late, but its growth accelerates and it matures quite quickly. For a good production, it prefers long pruning. Iron is used alone for the AOC Marcillac wines and in blends for the wines of the Gaillac, Madiran, Béarn and Fronton appellations. These wines have a deep colour, expressive tannins, they are round and fruity (blackcurrant, raspberry and green pepper...)

Discover other regions and appellation of Prosecco