Winery F.B. SchönleberFranz Bernhard Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Franz Bernhard Riesling from the Winery F.B. Schönleber
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Franz Bernhard Riesling of Winery F.B. Schönleber in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Franz Bernhard Riesling
Pairings that work perfectly with Franz Bernhard Riesling
Original food and wine pairings with Franz Bernhard Riesling
The Franz Bernhard Riesling of Winery F.B. Schönleber matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of quick brioche sausage, tagliatelle with seafood and saffron cream or shrimp with curry express.
Details and technical informations about Winery F.B. Schönleber's Franz Bernhard Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Franz Bernhard Riesling from Winery F.B. Schönleber are 0
Informations about the Winery F.B. Schönleber
The Winery F.B. Schönleber is one of of the world's great estates. It offers 34 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Tastevin
Metal cup, wide and of low height, being used to mirror and taste the wine. Still used in wine brotherhoods for its emblematic and folkloric character, the tastevin has been replaced by the various tasting glasses.
