Winery Gruber RöschitzRetzer Weinberge Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Retzer Weinberge Grüner Veltliner from the Winery Gruber Röschitz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Retzer Weinberge Grüner Veltliner of Winery Gruber Röschitz in the region of Weinland is a with a nice freshness.
Food and wine pairings with Retzer Weinberge Grüner Veltliner
Pairings that work perfectly with Retzer Weinberge Grüner Veltliner
Original food and wine pairings with Retzer Weinberge Grüner Veltliner
The Retzer Weinberge Grüner Veltliner of Winery Gruber Röschitz matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of simmered pork cheeks with cream sauce and dijon mustard, quiche with bacon and gruyère cheese or turkey osso buco.
Details and technical informations about Winery Gruber Röschitz's Retzer Weinberge Grüner Veltliner.
Discover the grape variety: Perle de Csaba
Table grape with medium bunches and golden berries with thin skin and aromatic muscat flesh, with a characteristic sweet aromatic flavour (rose, fresh grape). Very early ripening. Grown for fresh consumption in Hungary, Slovakia and the Czech Republic, marking the early summer season at Central European market stalls with its aromatic early-season table grapes. Hungarian table grape variety obtained in 1904 by Stark Adolf at Csaba (Chasselas × Muscat Ottonel).
Informations about the Winery Gruber Röschitz
The Winery Gruber Röschitz is one of of the world's great estates. It offers 54 wines for sale in the of Weinviertel to come and discover on site or to buy online.
The wine region of Weinviertel
Largest Austrian region (>50% of national Grüner Veltliner): signature white king as dry, light DAC with notes of citrus (lemon, grapefruit), green apple, stone fruits and the peppery "Pfefferl" signature (rotundone), lively acidity and a spicy finish — a straight aperitif. Lively Riesling, Welschriesling and Pinot Blanc to complete it. A few fruity Zweigelt reds. Vast Lower Austria plateau north of Vienna, continental climate, loess and limestone.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Delicate
Said of a wine that is fine and subtle in the mouth.
