Winery Fernand EngelMandelberg Riesling Grand Cru
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Mandelberg Riesling Grand Cru from the Winery Fernand Engel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mandelberg Riesling Grand Cru of Winery Fernand Engel in the region of Alsace is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Mandelberg Riesling Grand Cru of Winery Fernand Engel in the region of Alsace often reveals types of flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with Mandelberg Riesling Grand Cru
Pairings that work perfectly with Mandelberg Riesling Grand Cru
Original food and wine pairings with Mandelberg Riesling Grand Cru
The Mandelberg Riesling Grand Cru of Winery Fernand Engel matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of zucchini lasagna, potato and tuna gratin or carry camaron (gambas) from reunion.
Details and technical informations about Winery Fernand Engel's Mandelberg Riesling Grand Cru.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Mandelberg Riesling Grand Cru from Winery Fernand Engel are 2014, 2015, 2013
Informations about the Winery Fernand Engel
The Winery Fernand Engel is one of of the world's great estates. It offers 83 wines for sale in the of Alsace Grand Cru 'Mandelberg' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Mandelberg'
Grand Cru of Mittelwihr and Beblenheim in Haut-Rhin (~12 ha, north of Mittelwihr, marly limestone on slope, south-east to south-west exposure, warm sunny mesoclimate). Gewurztraminer is the signature white (54%): opulent and generous with candied fruits, spice, fruit paste and vanilla, full and powerful body. Riesling (39%) with its natural vivacity enhancing the terroir's richness; Pinot Gris (7%) as a distinguished complement. Elegant age-worthy wines.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Fendant
See chasselas.
