Winery Estancia MendozaDilema Day Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Dilema Day Chardonnay from the Winery Estancia Mendoza
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dilema Day Chardonnay of Winery Estancia Mendoza in the region of Mendoza is a powerful.
Food and wine pairings with Dilema Day Chardonnay
Pairings that work perfectly with Dilema Day Chardonnay
Original food and wine pairings with Dilema Day Chardonnay
The Dilema Day Chardonnay of Winery Estancia Mendoza matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed tomatoes with thermomix, pan-fried salmon papillote or vegan leek and tofu quiche.
Details and technical informations about Winery Estancia Mendoza's Dilema Day Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Estancia Mendoza
The Winery Estancia Mendoza is one of of the world's great estates. It offers 73 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
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The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.
