Winery EsporãoLicoroso
Sweet wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Licoroso
Pairings that work perfectly with Licoroso
Original food and wine pairings with Licoroso
The Licoroso of Winery Esporão matches generally quite well with dishes of beef, lamb or spicy food such as recipes of lamb skewers, moroccan lamb shoulder or lamb shoulder confit.
Details and technical informations about Winery Esporão's Licoroso.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Licoroso from Winery Esporão are 2006, 2008, 2010, 2011 and 2014.
Informations about the Winery Esporão
The Winery Esporão is one of of the world's great estates. It offers 69 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Wirehood
Flexible metal fastener used to hold the cork of champagne bottles.
