
Winery Espíritu de ChileSpecial Reserve Cabernet - Carménère
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Carmenère.
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Special Reserve Cabernet - Carménère of Winery Espíritu de Chile in the region of Central Valley often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Special Reserve Cabernet - Carménère
Pairings that work perfectly with Special Reserve Cabernet - Carménère
Original food and wine pairings with Special Reserve Cabernet - Carménère
The Special Reserve Cabernet - Carménère of Winery Espíritu de Chile matches generally quite well with dishes of beef, lamb or spicy food such as recipes of borscht (russia), traditional lamb couscous (from algeria) or spicy chicken and mustard pie.
Details and technical informations about Winery Espíritu de Chile's Special Reserve Cabernet - Carménère.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Special Reserve Cabernet - Carménère from Winery Espíritu de Chile are 2017, 2016, 0, 2015
Informations about the Winery Espíritu de Chile
The Winery Espíritu de Chile is one of of the world's great estates. It offers 80 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Nouaison
Phase of the vegetative cycle of the vine following flowering and corresponding to the formation of the grape berry.














