Winery Eskibağlar - Hazar Vadisi Öküzgözü - Boğazkere

Winery EskibağlarHazar Vadisi Öküzgözü - Boğazkere

The Hazar Vadisi Öküzgözü - Boğazkere of Winery Eskibağlar is a wine from the region of Southeastern Anatolia.
This wine generally goes well with
The Hazar Vadisi Öküzgözü - Boğazkere of the Winery Eskibağlar is in the top 0 of wines of Southeastern Anatolia.

Details and technical informations about Winery Eskibağlar's Hazar Vadisi Öküzgözü - Boğazkere.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Chenanson

Chenanson noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Chenanson noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Hazar Vadisi Öküzgözü - Boğazkere - 0
In the top 0 of of Southeastern Anatolia wines
Average rating: 3.71110.50

The best vintages of Hazar Vadisi Öküzgözü - Boğazkere from Winery Eskibağlar are 0

Informations about the Winery Eskibağlar

The winery offers 6 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Southeastern Anatolia

The Winery Eskibağlar is one of of the world's greatest estates. It offers 5 wines for sale in the of Southeastern Anatolia to come and discover on site or to buy online.

Top wine Southeastern Anatolia
In the top 1000 of of Turkey wines
In the top 15 of of Southeastern Anatolia wines
In the top 250000 of wines
In the top 450000 wines of the world

The wine region of Southeastern Anatolia

The wine region of Southeastern Anatolia of Turkey. Wineries and vineyards like the Domaine Shiluh or the Domaine Kayra produce mainly wines red, white and pink. The most planted grape varieties in the region of Southeastern Anatolia are Okuzgozu, Bogazkere and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Southeastern Anatolia often reveals types of flavors of cherry, microbio or prune and sometimes also flavors of cinnamon, cheese or cedar.

The word of the wine: Piqué

Altered wine characterized by a vinegar smell.

Other wines of Winery Eskibağlar

See all wines from Winery Eskibağlar

Other wines of Southeastern Anatolia

See the best wines from of Southeastern Anatolia