Winery Viñas del Vero - Colección Chardonnay Somontano

Winery Viñas del VeroColección Chardonnay Somontano

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Colección Chardonnay Somontano of Winery Viñas del Vero is a white wine from the region of Somontano of Aragon.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Colección Chardonnay Somontano of the Winery Viñas del Vero is in the top 80 of wines of Somontano.

Taste structure of the Colección Chardonnay Somontano from the Winery Viñas del Vero

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Colección Chardonnay Somontano of Winery Viñas del Vero in the region of Aragon is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Colección Chardonnay Somontano of Winery Viñas del Vero in the region of Aragon often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.

Details and technical informations about Winery Viñas del Vero's Colección Chardonnay Somontano.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Colección Chardonnay Somontano - 2018
In the top 80 of of Somontano wines
Average rating: 3.61110.50
Colección Chardonnay Somontano - 2017
In the top 80 of of Somontano wines
Average rating: 3.61110.50
Colección Chardonnay Somontano - 2016
In the top 80 of of Somontano wines
Average rating: 3.51110.50
Colección Chardonnay Somontano - 2015
In the top 80 of of Somontano wines
Average rating: 3.51110.50
Colección Chardonnay Somontano - 2014
In the top 80 of of Somontano wines
Average rating: 3.61110.50
Colección Chardonnay Somontano - 2013
In the top 80 of of Somontano wines
Average rating: 3.51110.50
Colección Chardonnay Somontano - 2012
In the top 80 of of Somontano wines
Average rating: 3.311100

The best vintages of Colección Chardonnay Somontano from Winery Viñas del Vero are 2018, 2017, 2014, 2010 and 2008.

Informations about the Winery Viñas del Vero

The winery offers 80 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Gonzalez Byass.
It is in the top 20 of the best estates in the region
It is located in Somontano in the region of Aragon

The Winery Viñas del Vero is one of of the world's great estates. It offers 78 wines for sale in the of Somontano to come and discover on site or to buy online.

Top wine Aragon
In the top 15000 of of Spain wines
In the top 90 of of Somontano wines
In the top 40000 of white wines
In the top 200000 wines of the world

The wine region of Somontano

The wine region of Somontano is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Viñas del Vero or the Domaine El Grillo y La Luna produce mainly wines red, white and pink. The most planted grape varieties in the region of Somontano are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Somontano often reveals types of flavors of cherry, chocolate or almonds and sometimes also flavors of mint, toasty or caramel.


The wine region of Aragon

Aragon is one of Spain's 17 autonomous communities. Located in the North of the country, it stretches from the imposing Pyrenees mountains in the South to the vast Central Iberian plateau. To the east of Aragon Lies Catalonia, while La Rioja, Castilla y Leon and Navarra are its neighbours to the west. Aragon encompasses the eastward flowing Ebro River and its vast valley, the river being one of the largest and most important in Spain.

News related to this wine

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

At the heart of the terroirs of Mâcon-Montbellet

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

The word of the wine: Chaptalization

The addition of sugar at the time of fermentation of the must, an ancient practice, but theorized by Jean-Antoine Chaptal at the dawn of the 19th century. The sugar is transformed into alcohol and allows the natural degree of the wine to be raised in a weak or cold year, or - more questionably - when the winegrower has a harvest that is too large to obtain good maturity.

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