
Winery ValdeoriteRutas del Arte
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Rutas del Arte of the Winery Valdeorite is in the top 40 of wines of Estrémadure.

Taste structure of the Rutas del Arte from the Winery Valdeorite
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rutas del Arte of Winery Valdeorite in the region of Estrémadure is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
Food and wine pairings with Rutas del Arte
Pairings that work perfectly with Rutas del Arte
Original food and wine pairings with Rutas del Arte
The Rutas del Arte of Winery Valdeorite matches generally quite well with dishes of beef, pasta or veal such as recipes of spaghetti bolognese, mami's macaroni and gruyere gratin or lisbon veal sauté.
Details and technical informations about Winery Valdeorite's Rutas del Arte.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Rutas del Arte from Winery Valdeorite are 2015, 2017, 0
Informations about the Winery Valdeorite
The Winery Valdeorite is one of of the world's greatest estates. It offers 25 wines for sale in the of Estrémadure to come and discover on site or to buy online.
The wine region of Estrémadure
Autonomous community of western Spain, the 2nd largest national vineyard (~87,000 ha) with excellent value for money. Tempranillo signature in red: round and accessible with signature notes of ripe cherry, plum, soft vanilla, leather and a spicy touch, supple tannins. Sun-drenched Garnacha, colourful Bobal, firm Cabernet complete the line-up. Vivid Cayetana and Pardina whites (citrus, flowers).
The word of the wine: VDN
Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.














