Winery Vinos Sin LeyValle Claro Prieto Picudo - Tempranillo Rosé
Pink wine
This wine generally goes well with pork, beef or game (deer, venison).
Food and wine pairings with Valle Claro Prieto Picudo - Tempranillo Rosé
Pairings that work perfectly with Valle Claro Prieto Picudo - Tempranillo Rosé
Original food and wine pairings with Valle Claro Prieto Picudo - Tempranillo Rosé
The Valle Claro Prieto Picudo - Tempranillo Rosé of Winery Vinos Sin Ley matches generally quite well with dishes of beef, lamb or pork such as recipes of beef tongue with mushrooms, lamb tagine with prunes and dried fruits or pumpkin and bacon pie.
Details and technical informations about Winery Vinos Sin Ley's Valle Claro Prieto Picudo - Tempranillo Rosé.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Valle Claro Prieto Picudo - Tempranillo Rosé from Winery Vinos Sin Ley are 2016, 0
Informations about the Winery Vinos Sin Ley
The Winery Vinos Sin Ley is one of of the world's great estates. It offers 20 wines for sale in the of Valles de Benavente to come and discover on site or to buy online.
The wine region of Valles de Benavente
The wine region of Valles de Benavente is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Otero or the Domaine Otero produce mainly wines pink, red and white. The most planted grape varieties in the region of Valles de Benavente are Tempranillo et Verdejo, they are then used in wines in blends or as a single variety. On the nose of Valles de Benavente often reveals types of flavors of red fruit.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Foaming
Name given to the second alcoholic fermentation that sparkling wines undergo. It gives rise to a release of carbon dioxide in the bottle.
