Winery Dominio de RequenaCrianza

Red wine of Valence of Spain

The Crianza of Winery Dominio de Requena is a red wine from the region of Valence.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Crianza from the Winery Dominio de Requena

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Crianza of Winery Dominio de Requena in the region of Valence is a powerful.

Food and wine pairings with Crianza

Pairings that work perfectly with Crianza

Original food and wine pairings with Crianza

Pasta

The Crianza of Winery Dominio de Requena matches generally quite well with dishes of beef, pasta or veal such as recipes of stewed beef heart, pasta with vegetables or veal tagine with prunes.

Details and technical informations about Winery Dominio de Requena's Crianza.

Winery

Winery Dominio de Requena

Grape varieties

Region/Great wine region

Valence

Country

Spain

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Freisa

Most certainly from the Italian Piedmont. It is also found in Argentina. We have noted that this variety has a great resemblance with the nebbiolo, also from the Italian Piedmont. According to genetic analyses published in Switzerland, Freisa is a descendant of Viognier and a half-sister of Rèze.

Informations about the Winery Dominio de Requena

The winery offers 8 different wines.

Its wines get an average rating of 3.4.

This winery is part of the Pago de Tharsys.

It is in the top 10 of the best estates in the region

It is located in Valence

The Winery Dominio de Requena is one of of the world's greatest estates. It offers 8 wines for sale in the of Valence to come and discover on site or to buy online.

In the top 45000 of of Spain wines

In the top 3000 of of Valence wines

In the top 400000 of red wines

In the top 750000 wines of the world

The wine region of Valence

Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.

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