
Winery Errazuriz1870 Reserva Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the 1870 Reserva Sauvignon Blanc from the Winery Errazuriz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 1870 Reserva Sauvignon Blanc of Winery Errazuriz in the region of Central Valley is a with a nice freshness.
Food and wine pairings with 1870 Reserva Sauvignon Blanc
Pairings that work perfectly with 1870 Reserva Sauvignon Blanc
Original food and wine pairings with 1870 Reserva Sauvignon Blanc
The 1870 Reserva Sauvignon Blanc of Winery Errazuriz matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of carri of shrimps with chillies, quiche lorraine or quiche without pastry with 4 cheeses.
Details and technical informations about Winery Errazuriz's 1870 Reserva Sauvignon Blanc.
Discover the grape variety: Exalta
Intraspecific cross between the Hamburg Muscat and the Perlette obtained in 1966, registered in 1989 in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of 1870 Reserva Sauvignon Blanc from Winery Errazuriz are 2018, 0
Informations about the Winery Errazuriz
The Winery Errazuriz is one of of the world's great estates. It offers 90 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Spicy
Said of a wine whose taste and aromas are reminiscent of spices.














