Winery ErrazurizAconcagua Alto Carmenère
Red wine
This wine is composed of 100% of the grape variety Carménère.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or lamb.
The Aconcagua Alto Carmenère of the Winery Errazuriz is in the top 20 of wines of Aconcagua.
Taste structure of the Aconcagua Alto Carmenère from the Winery Errazuriz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aconcagua Alto Carmenère of Winery Errazuriz in the region of Aconcagua is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Aconcagua Alto Carmenère of Winery Errazuriz in the region of Aconcagua often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry.
Food and wine pairings with Aconcagua Alto Carmenère
Pairings that work perfectly with Aconcagua Alto Carmenère
Original food and wine pairings with Aconcagua Alto Carmenère
The Aconcagua Alto Carmenère of Winery Errazuriz matches generally quite well with dishes of beef, pasta or lamb such as recipes of sauté of lamb with curry, spinach, smoked salmon and ricotta lasagne or leg of lamb in a herb crust with preserved vegetables.
Details and technical informations about Winery Errazuriz's Aconcagua Alto Carmenère.
Discover the grape variety: Carmenère
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
Last vintages of this wine
The best vintages of Aconcagua Alto Carmenère from Winery Errazuriz are 2016, 2015, 2017, 2018 and 2014.
Informations about the Winery Errazuriz
The Winery Errazuriz is one of of the world's greatest estates. It offers 90 wines for sale in the of Aconcagua to come and discover on site or to buy online.
The wine region of Aconcagua
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
The word of the wine: Double magnum (or Marie-Jeanne)
Bottle with a capacity of 3 litres.
