
Winery Ernst BretzRiesling Cold Harvest
This wine generally goes well with pork, poultry or shellfish.
Food and wine pairings with Riesling Cold Harvest
Pairings that work perfectly with Riesling Cold Harvest
Original food and wine pairings with Riesling Cold Harvest
The Riesling Cold Harvest of Winery Ernst Bretz matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of gloom and doom, paella josé style or carry camaron (gambas) from reunion.
Details and technical informations about Winery Ernst Bretz's Riesling Cold Harvest.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Riesling Cold Harvest from Winery Ernst Bretz are 0
Informations about the Winery Ernst Bretz
The Winery Ernst Bretz is one of of the world's great estates. It offers 90 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Tastevin
Metal cup, wide and of low height, being used to mirror and taste the wine. Still used in wine brotherhoods for its emblematic and folkloric character, the tastevin has been replaced by the various tasting glasses.














