Winery Ernesto Camou y Camou - Dulce Natural

Winery Ernesto Camou y CamouDulce Natural

The Dulce Natural of Winery Ernesto Camou y Camou is a wine from the region of Baja California of North.
This wine generally goes well with
The Dulce Natural of the Winery Ernesto Camou y Camou is in the top 0 of wines of Baja California.

Details and technical informations about Winery Ernesto Camou y Camou's Dulce Natural.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Erbaluce

Lively and mineral whites, pale golden colour, fresh and taut mouth with preserved acidity, with signature aromas of citrus (lemon, citron), green apple, white flowers (acacia) and mineral notes. Also made as Spumante sparkling and Passito dessert wine. Star of Erbaluce di Caluso DOCG in Piedmont. Autochthonous Piedmontese white grape from the province of Turin.

Informations about the Winery Ernesto Camou y Camou

The winery offers 10 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Baja California in the region of North

The Winery Ernesto Camou y Camou is one of of the world's greatest estates. It offers 10 wines for sale in the of Baja California to come and discover on site or to buy online.

Top wine North
In the top 3500 of of Mexico wines
In the top 2500 of of Baja California wines
In the top 30000 of wines
In the top 900000 wines of the world

The wine region of Baja California

Benchmark of Mexican wine (~90% of national output), Valle de Guadalupe at its qualitative heart. Dense, sun-drenched reds with signature notes of blackberry, plum, sweet spice, Mediterranean herbs and a smoky touch, round tannins and a warm palate. Firm Cabernet Sauvignon and Bordeaux Merlot, but also Italian Nebbiolo, Spanish Tempranillo, sun-drenched Zinfandel and Syrah — a mosaic of origins. Chardonnay and Chenin Blanc whites.


The wine region of North

North Israel encompasses Upper and Lower Galilee plus the Golan, vineyards at altitude on limestone soils, volcanic basalt and draining gravels, climate tempered by strong day-night swings. Cabernet Sauvignon, Merlot and Syrah are the signature reds — full-bodied and precise with notes of blackcurrant, black cherry, blackberry, garrigue and a mineral touch, ripe tannins and preserved freshness. Historic Carignan. Taut Chardonnay and lively Sauvignon in whites.

The word of the wine: Casting

Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.

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