Winery Ernesto Camou y Camou - Dulce Natural

Winery Ernesto Camou y CamouDulce Natural

The Dulce Natural of Winery Ernesto Camou y Camou is a wine from the region of Baja California of North.
This wine generally goes well with
The Dulce Natural of the Winery Ernesto Camou y Camou is in the top 0 of wines of Baja California.

Details and technical informations about Winery Ernesto Camou y Camou's Dulce Natural.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Couderc noir

Natural interspecific crossing between Jaeger 70 (Vitis Rupestris x Vitis Lincecumii) and an unknown Vitis Vinifera discovered by Eugène Contassot, the seeds from this crossing having been offered to/seeded by Georges Couderc. This direct-producing hybrid was the most widely planted, particularly in the south of France. There are still a few strains in production today, but it is practically no longer multiplied, although it is registered in the Official Catalogue of Vine Varieties, list A1. - Synonymy: Couderc 7120, Contassot 20 (for all the synonyms of the varieties, click here!).

Informations about the Winery Ernesto Camou y Camou

The winery offers 10 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Baja California in the region of North

The Winery Ernesto Camou y Camou is one of of the world's greatest estates. It offers 10 wines for sale in the of Baja California to come and discover on site or to buy online.

Top wine North
In the top 3500 of of Mexico wines
In the top 2500 of of Baja California wines
In the top 30000 of wines
In the top 900000 wines of the world

The wine region of Baja California

The wine region of Baja California is located in the region of North of Mexico. Wineries and vineyards like the Domaine Baron Balche or the Domaine Santo Tomás produce mainly wines red and sweet. The most planted grape varieties in the region of Baja California are Cabernet-Sauvignon, Tempranillo and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Baja California often reveals types of flavors of oaky, smoke or plum and sometimes also flavors of black fruits, non oak or earth.


The wine region of North

Valle de Guadalupe is the key wine region in the state of Baja California, Mexico. Baja California, in turn, is responsible for 90 percent national wine production. At the heart of the valley is Guadalupe Village, which Lies 14 miles (20km) North of Ensenada city. The valley runs northeast to southwest on either side of Guadalupe, stretching from the Pacific coast inland for roughly 20 miles (32 km).

The word of the wine: Carpentry

A powerful red wine with a dense, rich body and a tight tannic structure.

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