Winery Ernest SchuetzFamily Reserve Black Syrah
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Family Reserve Black Syrah of the Winery Ernest Schuetz is in the top 40 of wines of Mudgee.
Taste structure of the Family Reserve Black Syrah from the Winery Ernest Schuetz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Family Reserve Black Syrah of Winery Ernest Schuetz in the region of Nouvelle-Galles du Sud is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Family Reserve Black Syrah
Pairings that work perfectly with Family Reserve Black Syrah
Original food and wine pairings with Family Reserve Black Syrah
The Family Reserve Black Syrah of Winery Ernest Schuetz matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of scottish haggis, lamb parmentine with eggplant and spices or roast pork confit.
Details and technical informations about Winery Ernest Schuetz's Family Reserve Black Syrah.
Discover the grape variety: Marquette
Direct producer hybrid, interspecific cross between MN 1094 and Ravat noir obtained in 1989 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). Note that it is the cousin of the black frontenac and the grandson of the pinot noir. It can be found in North America, Canada, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Family Reserve Black Syrah from Winery Ernest Schuetz are 2014, 2015, 2013, 0 and 2011.
Informations about the Winery Ernest Schuetz
The Winery Ernest Schuetz is one of of the world's greatest estates. It offers 19 wines for sale in the of Mudgee to come and discover on site or to buy online.
The wine region of Mudgee
The wine region of Mudgee is located in the region of Central Ranges of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine Petersons or the Domaine Eloquesta produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Mudgee are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mudgee often reveals types of flavors of cherry, oaky or vegetal and sometimes also flavors of citrus fruit, microbio or tree fruit.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Tartar (deposit)
White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.
