Winery Entre TapiasPiedras Bayas Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Piedras Bayas Cabernet Sauvignon from the Winery Entre Tapias
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piedras Bayas Cabernet Sauvignon of Winery Entre Tapias in the region of San Juan is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Piedras Bayas Cabernet Sauvignon
Pairings that work perfectly with Piedras Bayas Cabernet Sauvignon
Original food and wine pairings with Piedras Bayas Cabernet Sauvignon
The Piedras Bayas Cabernet Sauvignon of Winery Entre Tapias matches generally quite well with dishes of beef, lamb or poultry such as recipes of greek moussaka, lamb curry or basque piperade.
Details and technical informations about Winery Entre Tapias's Piedras Bayas Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Piedras Bayas Cabernet Sauvignon from Winery Entre Tapias are 0
Informations about the Winery Entre Tapias
The Winery Entre Tapias is one of of the world's greatest estates. It offers 8 wines for sale in the of San Juan to come and discover on site or to buy online.
The wine region of San Juan
Argentina's 2nd province by volume, a very sunny Andean oasis (<30 cloudy days/year). Signature Syrah (~22% of Argentine Syrah): intense, sun-drenched reds with signature notes of blackberry, black plum, pepper, olive, violet and sweet spice, round tannins and vivid fruit. Also fleshy Malbec, supple Bonarda, spicy Tempranillo. Floral, muscat Torrontes and ample Chardonnay in white.
The word of the wine: Defect
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.
