
Winery Entre Lacs & SommetsArbin Mondeuse
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with beef, game (deer, venison) or mild and soft cheese.
Taste structure of the Arbin Mondeuse from the Winery Entre Lacs & Sommets
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Arbin Mondeuse of Winery Entre Lacs & Sommets in the region of Savoie is a with a nice freshness.
Food and wine pairings with Arbin Mondeuse
Pairings that work perfectly with Arbin Mondeuse
Original food and wine pairings with Arbin Mondeuse
The Arbin Mondeuse of Winery Entre Lacs & Sommets matches generally quite well with dishes of beef, game (deer, venison) or mature and hard cheese such as recipes of blanquette of monkfish with small vegetables, home-made cassoulet or halibut with flambéed comté.
Details and technical informations about Winery Entre Lacs & Sommets's Arbin Mondeuse.
Discover the grape variety: Mondeuse noire
Cultivated for a very long time in Savoie, it is not the black form of mondeuse blanche and Mondeuse grise is a natural mutation of mondeuse noire. According to Thierry Lacombe (I.N.R.A./Montpellier), the latter is the result of a natural intraspecific crossing between the black tressot and the white mondeuse. Mondeuse grise and Mondeuse noire are both registered in the official catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Arbin Mondeuse from Winery Entre Lacs & Sommets are 0
Informations about the Winery Entre Lacs & Sommets
The Winery Entre Lacs & Sommets is one of of the world's greatest estates. It offers 6 wines for sale in the of Savoie to come and discover on site or to buy online.
The wine region of Savoie
Savoie is a wine region in eastern France, in the mountainous areas just South of Lake Geneva and on the border with Switzerland. The location and geography of the region has very much defined its Character, which is fragmented, hilly and slightly Swiss. This is evident in the fresh, crisp white wines produced here, as well as in the labels of the region's wines. Many bear a white cross on a red background - the flag of Switzerland and Savoy.
The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.














