The Winery Encostas da Abadia is one of the best wineries to follow in Vinho Verde.. It offers 3 wines for sale in of Vinho Verde to come and discover on site or to buy online.
Looking for the best Winery Encostas da Abadia wines in Vinho Verde among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Encostas da Abadia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Encostas da Abadia wines with technical and enological descriptions.
How Winery Encostas da Abadia wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels spanish style, quiche lorraine or avocado verrine and quick.
In the mouth the white wine of Winery Encostas da Abadia. is a with a nice freshness.
The wine region of Vinho Verde is located in the region of Minho of Portugal. We currently count 535 estates and châteaux in the of Vinho Verde, producing 1615 different wines in conventional, organic and biodynamic agriculture. The wines of Vinho Verde go well with generally quite well with dishes .
How Winery Encostas da Abadia wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of celine's version of moussaka (5th meeting), navarin of lamb or magret with pepper.
In the mouth the red wine of Winery Encostas da Abadia. is a powerful with a lot of tannins present in the mouth.
This variety was once found in the Gironde and Lot et Garonne. Its similarity to Ugni Blanc caused its disappearance, the latter being more productive. In the Entre deux Mers vineyards, it was common to find Ugni Blanc under the name Blanc Auba.
Planning a wine route in the of Vinho Verde? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Encostas da Abadia.
Tibouren noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Tibouren noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
