Winery EnateTempranillo - Merlot
Red wine
This wine is a blend of 2 varietals which are the Tempranillo and the Merlot.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Tempranillo - Merlot of the Winery Enate is in the top 90 of wines of Somontano.
Taste structure of the Tempranillo - Merlot from the Winery Enate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tempranillo - Merlot of Winery Enate in the region of Aragon is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Tempranillo - Merlot of Winery Enate in the region of Aragon often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Tempranillo - Merlot
Pairings that work perfectly with Tempranillo - Merlot
Original food and wine pairings with Tempranillo - Merlot
The Tempranillo - Merlot of Winery Enate matches generally quite well with dishes of beef, pasta or veal such as recipes of beef bobotie, macaroni and cheese or chicken in sauce.
Details and technical informations about Winery Enate's Tempranillo - Merlot.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Tempranillo - Merlot from Winery Enate are 2018, 2017, 2012, 2011 and 2015.
Informations about the Winery Enate
The Winery Enate is one of of the world's great estates. It offers 45 wines for sale in the of Somontano to come and discover on site or to buy online.
The wine region of Somontano
Aragonese DO at the foot of the Pyrenees ("below the mountain"), 4,300 ha between 350-1,000 m. A cosmopolitan vineyard mixing native and international grapes. Dense reds with signature notes of blackberry, cherry, spices and a balsamic touch: spicy Tempranillo, firm Cabernet Sauvignon, round Merlot, sunny Garnacha, rare native Moristel and Parraleta. Fresh Macabeo, ample Chardonnay, opulent Gewürztraminer whites (lychee, rose).
The wine region of Aragon
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
The word of the wine: Merrain
Oak wood split into planks used to make the barrel.
