Eminence Road Farm WineryElizabeth's Vineyard Hector
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Elizabeth's Vineyard Hector
Pairings that work perfectly with Elizabeth's Vineyard Hector
Original food and wine pairings with Elizabeth's Vineyard Hector
The Elizabeth's Vineyard Hector of Eminence Road Farm Winery matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal head with vinaigrette, pan-fried black pudding with apples or duck breast with black figs.
Details and technical informations about Eminence Road Farm Winery's Elizabeth's Vineyard Hector.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Elizabeth's Vineyard Hector from Eminence Road Farm Winery are 0, 2019
Informations about the Eminence Road Farm Winery
The Eminence Road Farm Winery is one of of the world's greatest estates. It offers 21 wines for sale in the of Finger Lakes to come and discover on site or to buy online.
The wine region of Finger Lakes
The wine region of Finger Lakes is located in the region of New York of United States. We currently count 165 estates and châteaux in the of Finger Lakes, producing 1354 different wines in conventional, organic and biodynamic agriculture. The wines of Finger Lakes go well with generally quite well with dishes .
The wine region of New York
New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.
The word of the wine: Old vines
There are no specific regulations governing the term "vieilles vignes". After 20 to 25 years, the yields stabilize and tend to decrease, the vines are deeply rooted, and the grapes that come from them give richer, more concentrated, more sappy wines, expressing with more nuance the characteristics of their terroir. It is possible to find plots of vines that claim to be a century old.
