The Winery Emilio Moro of Ribera del Duero of Castille-et-Léon

Winery Emilio Moro - Malleolus
The winery offers 11 different wines
4.0
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Its wines get an average rating of 4.
This estate is part of the Bodegas Emilio Moro.
It is ranked in the top 4 of the estates of Castille-et-Léon.
It is located in Ribera del Duero in the region of Castille-et-Léon

The Winery Emilio Moro is one of the largest wineries in the world. It offers 11 wines for sale in of Ribera del Duero to come and discover on site or to buy online.

Top Winery Emilio Moro wines

Looking for the best Winery Emilio Moro wines in Ribera del Duero among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Emilio Moro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Emilio Moro wines with technical and enological descriptions.

The top red wines of Winery Emilio Moro

Food and wine pairings with a red wine of Winery Emilio Moro

How Winery Emilio Moro wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef pot-au-feu, mouse of lamb with honey and thyme or old-fashioned venison stew.

Organoleptic analysis of red wines of Winery Emilio Moro

On the nose the red wine of Winery Emilio Moro. often reveals types of flavors of cream, black fruit or pomegranate and sometimes also flavors of savory, game or tomatoes. In the mouth the red wine of Winery Emilio Moro. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Emilio Moro

  • 1995With an average score of 4.50/5
  • 2002With an average score of 4.42/5
  • 2004With an average score of 4.38/5
  • 2003With an average score of 4.37/5
  • 1985With an average score of 4.30/5
  • 1972With an average score of 4.30/5

The grape varieties most used in the red wines of Winery Emilio Moro.

  • Tempranillo
  • Tinto Fino
  • Cabernet Sauvignon

Discovering the wine region of Ribera del Duero

The wine region of Ribera del Duero is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Vega Sicilia or the Domaine Vega Sicilia produce mainly wines red. The most planted grape varieties in the region of Ribera del Duero are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Ribera del Duero often reveals types of flavors of cream, ripe blackberries or cigar box and sometimes also flavors of rosemary, baking spice or espresso.

In the mouth of Ribera del Duero is a powerful with a nice balance between acidity and tannins. We currently count 832 estates and châteaux in the of Ribera del Duero, producing 2999 different wines in conventional, organic and biodynamic agriculture. The wines of Ribera del Duero go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top white wines of Winery Emilio Moro

Food and wine pairings with a white wine of Winery Emilio Moro

How Winery Emilio Moro wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of white wines of Winery Emilio Moro

On the nose the white wine of Winery Emilio Moro. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

The best vintages in the white wines of Winery Emilio Moro

  • 2016With an average score of 4.10/5
  • 2017With an average score of 4.10/5
  • 2018With an average score of 3.98/5
  • 2019With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Emilio Moro.

  • Godello

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

Discover other wineries and winemakers neighboring the Winery Emilio Moro

Planning a wine route in the of Ribera del Duero? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Emilio Moro.

Discover the grape variety: Panse de Provence

Most certainly of oriental origin, introduced in Spain then spread in France, in Italy, in North Africa... more generally on all the Mediterranean basin. It can also be found in the United States, Thailand, ... and in many other countries. It should not be confused with the early or Sicilian pansy at first maturity.

News about Winery Emilio Moro and wines from the region

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

Bordeaux innovators: Meet the names to know

When I first visited Bordeaux, the sleepy landscape of turreted stone châteaux and vineyards seemed timeless, with traditions so well established you felt they would go on forever. But new energy in this famous wine region is visible and audible: bees buzz and sheep graze in organic vineyards; brand-new cellars brim with sustainable features and wine fermenting in trendy amphorae; unusual grapes are gaining attention; and the number of women in key roles keeps growing. Yoga among the vines is s ...

Decanter magazine latest issue: March 2022

Inside the March 2022 issue of Decanter Magazine: FEATURES: New Spanish whites David Williams’ A to X guide to 10 key producers and wines in Spain’s developing white scene Making wine in Spain Self-confessed ‘nomadic winemaker’ Darren Smith on the irresistible allure of Spain Producer profile: Francisco Barona Driving tractors at 12, now making top Ribera del Duero. By Tim Atkin MW Vintage preview: northern Rhône 2020 Another hot year, but there is freshness and top quality to be found. Matt Wa ...

The word of the wine: Assemblage (Champagne)

In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.