Winery Elmaro - Vidal Blanc

Winery ElmaroVidal Blanc

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Vidal Blanc of Winery Elmaro is a white wine from the region of Wisconsin.
This wine generally goes well with
The Vidal Blanc of the Winery Elmaro is in the top 60 of wines of Wisconsin.

Details and technical informations about Winery Elmaro's Vidal Blanc.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vidal blanc

Aromatic, structured whites with firm acidity preserved at full ripeness, featuring aromas of citrus, pineapple, mango, apricot, honey and muscat notes. Absolute star of Canadian Icewines (Ontario, Quebec, Nova Scotia) where thick-skinned berries survive on the vine through frost, yielding rich liquoreux with exotic fruit and honey aromas. Also made as dry and semi-sweet whites in the northeastern United States. French hybrid created in 1930 by Jean-Louis Vidal (Ugni Blanc × Rayon d'Or).

Last vintages of this wine

Vidal Blanc - 0
In the top 60 of of Wisconsin wines
Average rating: 3.911110

The best vintages of Vidal Blanc from Winery Elmaro are 0

Informations about the Winery Elmaro

The winery offers 28 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Wisconsin
Find the Winery Elmaro on Facebook and on Twitter

The Winery Elmaro is one of of the world's greatest estates. It offers 24 wines for sale in the of Wisconsin to come and discover on site or to buy online.

Top wine Wisconsin
In the top 45000 of of United States wines
In the top 70 of of Wisconsin wines
In the top 90000 of white wines
In the top 350000 wines of the world

The wine region of Wisconsin

Wine state of the northern American Midwest, harsh continental climate requiring cold-hardy hybrids. Signature Marquette in red: deep robe with signature notes of black cherry, plum, black pepper, cocoa and a herbaceous touch, firm tannins and lively acidity — bred for these extreme climates. Also spicy Maréchal Foch, Léon Millot. Aromatic whites: muscaty La Crescent (apricot, honey), fruity Brianna, vivid La Crosse, Saint Pepin.

The word of the wine: Perfume

A pleasant scent most commonly associated with the world of flowers.

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