
Winery Elizabeth SpencerSauvignon Blanc (Special Cuvée)
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc (Special Cuvée) from the Winery Elizabeth Spencer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc (Special Cuvée) of Winery Elizabeth Spencer in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc (Special Cuvée) of Winery Elizabeth Spencer in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Sauvignon Blanc (Special Cuvée)
Pairings that work perfectly with Sauvignon Blanc (Special Cuvée)
Original food and wine pairings with Sauvignon Blanc (Special Cuvée)
The Sauvignon Blanc (Special Cuvée) of Winery Elizabeth Spencer matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with bleu de bresse, light tuna-tomato quiche (without cream) or lasagna with zucchini, goat cheese and chicken.
Details and technical informations about Winery Elizabeth Spencer's Sauvignon Blanc (Special Cuvée).
Discover the grape variety: Exalta
Intraspecific cross between the Hamburg Muscat and the Perlette obtained in 1966, registered in 1989 in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Sauvignon Blanc (Special Cuvée) from Winery Elizabeth Spencer are 2018, 2017, 2013, 2011 and 2016.
Informations about the Winery Elizabeth Spencer
The Winery Elizabeth Spencer is one of of the world's great estates. It offers 55 wines for sale in the of Mendocino to come and discover on site or to buy online.
The wine region of Mendocino
The wine region of Mendocino is located in the region of Mendocino County of California of United States. Wineries and vineyards like the Domaine Las Jaras Wines or the Domaine Anthill Farms produce mainly wines red, white and pink. The most planted grape varieties in the region of Mendocino are Zinfandel, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Mendocino often reveals types of flavors of cherry, butter or guava and sometimes also flavors of vegetal, tree fruit or citrus fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Oenology
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.














