Winery EldaVoriet Sauvignon Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Voriet Sauvignon Blanc from the Winery Elda
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Voriet Sauvignon Blanc of Winery Elda in the region of Pouilles is a powerful.
Food and wine pairings with Voriet Sauvignon Blanc
Pairings that work perfectly with Voriet Sauvignon Blanc
Original food and wine pairings with Voriet Sauvignon Blanc
The Voriet Sauvignon Blanc of Winery Elda matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of cataplana with seafood, broccoli and blue cheese quiche without pastry or fake foie gras.
Details and technical informations about Winery Elda's Voriet Sauvignon Blanc.
Discover the grape variety: Albillo mayor
Very old Spanish grape variety originating and cultivated in the upper Douro Valley - Ribera del Duero province of Burgos -. It is believed to be the result of a natural cross between the white Heben and a variety that is still unknown today. It should be noted that the synonym albillo is used for many other grape varieties, such as chasselas, muscat of Alexandria or albillo de Toro, verdejo or albillo de Nava, ... and it should not be confused with torrontés riojano. You can find the Albillo mayor in Italy, Spain, Portugal, Peru, Chile, Bulgaria, ... completely unknown in France.
Informations about the Winery Elda
The Winery Elda is one of of the world's greatest estates. It offers 13 wines for sale in the of Pouilles to come and discover on site or to buy online.
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
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The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.