Winery EL Sitio de San JuanDe Yanes Baboso Negro
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The De Yanes Baboso Negro of the Winery EL Sitio de San Juan is in the top 80 of wines of Iles Canaries.
Taste structure of the De Yanes Baboso Negro from the Winery EL Sitio de San Juan
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the De Yanes Baboso Negro of Winery EL Sitio de San Juan in the region of Iles Canaries is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with De Yanes Baboso Negro
Pairings that work perfectly with De Yanes Baboso Negro
Original food and wine pairings with De Yanes Baboso Negro
The De Yanes Baboso Negro of Winery EL Sitio de San Juan matches generally quite well with dishes of beef, pasta or veal such as recipes of lomo saltado, spaghetti with summer vegetables or potjevlesch (northern france).
Details and technical informations about Winery EL Sitio de San Juan's De Yanes Baboso Negro.
Discover the grape variety: Krakhouna
It is believed to have originated in Georgia, where it is grown as both a table and wine grape. In France it is not known.
Last vintages of this wine
The best vintages of De Yanes Baboso Negro from Winery EL Sitio de San Juan are 2017, 2018, 0, 2016
Informations about the Winery EL Sitio de San Juan
The Winery EL Sitio de San Juan is one of of the world's greatest estates. It offers 10 wines for sale in the of Iles Canaries to come and discover on site or to buy online.
The wine region of Iles Canaries
The archipelago of the Canary Islands (or Las Canarias) is an autonomous community of Spain located in the North Atlantic Ocean, 110 km from the west coast of Morocco. The wine trade there is far from famous - few local wines come out of the Canary Islands - but there is a Long and unique wine tradition in the region. The spectacularly high Canary Islands are located at a latitude of about 28°N, making it the most tropical wine region in Europe. It was thanks to this position, once traversed by naval trade routes, that the local wine industry flourished, shortly after the islands came under Spanish control in the early 15th century.
The word of the wine: Pinot meunier
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.
