Winery El ReyGrand Reserve Carmenere - Cabernet Sauvignon
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Carmenère.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Grand Reserve Carmenere - Cabernet Sauvignon from the Winery El Rey
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grand Reserve Carmenere - Cabernet Sauvignon of Winery El Rey in the region of Central Valley is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Grand Reserve Carmenere - Cabernet Sauvignon
Pairings that work perfectly with Grand Reserve Carmenere - Cabernet Sauvignon
Original food and wine pairings with Grand Reserve Carmenere - Cabernet Sauvignon
The Grand Reserve Carmenere - Cabernet Sauvignon of Winery El Rey matches generally quite well with dishes of beef, pasta or veal such as recipes of shepherd's pie (quebec!), italian pasta or veal blanquette burger.
Details and technical informations about Winery El Rey's Grand Reserve Carmenere - Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery El Rey
The Winery El Rey is one of of the world's greatest estates. It offers 8 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.
