The Winery El Mar is one of the world's great estates. It offers 5 wines for sale in of Black Sea to come and discover on site or to buy online.
Looking for the best Winery El Mar wines in Black Sea among all the wines in the region? Check out our tops of the best red, white or effervescent Winery El Mar wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery El Mar wines with technical and enological descriptions.
How Winery El Mar wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef coarse salt, pastasotto pepper merguez (risotto style pasta) or kimo (malagasy dish with beef).
Vast transnational zone around the Black Sea (Bulgaria, Romania, Russia, Ukraine, Georgia, Turkey), one of the world's cradles of wine (6,000 years). Signature Saperavi in dense, deep red with signature notes of black cherry, blackberry, plum, ink, leather and a spicy touch, firm tannins. Structured Bulgarian Mavrud, supple Ukrainian Odesa Black. Rkatsiteli in taut white (green apple, citrus, mineral).
Also international Cabernet, Chardonnay, Merlot. Eastern diversity.
How Winery El Mar wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of filet mignon in a crust, cod rougail or quiche without eggs.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
How Winery El Mar wines pair with each other generally quite well with dishes such as recipes .
Said of a wine rich in flavours.
Planning a wine route in the of Black Sea? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery El Mar.
Merlot is a red grape variety with small black berries that appeared at the end of the 18th century. It is produced in most of the Bordeaux terroirs, where it represents 58% of the planted area, and its best terroir is located in Pomerol and Saint-Emilion on cool, clay-limestone soils. At the mythical Château Pétrus, the wine is made with 95% Merlot, with a dark, dense colour, aromas of red and black fruits and a superb range of flavours, the Merlot transforms during its ageing to give way to notes of prunes, undergrowth and spices. On the palate, it is supple with distinguished tannins. It is often blended with Cabernet Sauvignon. Merlot is no longer exclusive to Bordeaux, it is nowadays vinified all over the world.
