Winery El Lagar de IsillaLa Casona de la Vid Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the La Casona de la Vid Cabernet Sauvignon from the Winery El Lagar de Isilla
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Casona de la Vid Cabernet Sauvignon of Winery El Lagar de Isilla in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with La Casona de la Vid Cabernet Sauvignon
Pairings that work perfectly with La Casona de la Vid Cabernet Sauvignon
Original food and wine pairings with La Casona de la Vid Cabernet Sauvignon
The La Casona de la Vid Cabernet Sauvignon of Winery El Lagar de Isilla matches generally quite well with dishes of beef, lamb or poultry such as recipes of quick beef bourguignon, purple leg of lamb with red wine and cranberries or milanese cutlets like in italy.
Details and technical informations about Winery El Lagar de Isilla's La Casona de la Vid Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of La Casona de la Vid Cabernet Sauvignon from Winery El Lagar de Isilla are 2014
Informations about the Winery El Lagar de Isilla
The Winery El Lagar de Isilla is one of of the world's great estates. It offers 29 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
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The word of the wine: Mutage
The act of adding alcohol to a fresh grape must or to a fermenting must.
