Winery El IndianoHacienda El Indiano
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Hacienda El Indiano from the Winery El Indiano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hacienda El Indiano of Winery El Indiano in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Hacienda El Indiano of Winery El Indiano in the region of Rioja often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Hacienda El Indiano
Pairings that work perfectly with Hacienda El Indiano
Original food and wine pairings with Hacienda El Indiano
The Hacienda El Indiano of Winery El Indiano matches generally quite well with dishes of beef, lamb or veal such as recipes of kamounia : tunisian beef stew, lebanese lamb meatball or veal tagine with peas.
Details and technical informations about Winery El Indiano's Hacienda El Indiano.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Hacienda El Indiano from Winery El Indiano are 2011, 0
Informations about the Winery El Indiano
The Winery El Indiano is one of of the world's greatest estates. It offers 2 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Piccolo
Small bottle with a capacity of 20 centilitres.
