The Winery El Furtivo of La Mancha of Castille

Winery El Furtivo - Beso Furtivo Espumaso
The winery offers 9 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is currently not ranked among the best domains of Castille.
It is located in La Mancha in the region of Castille

The Winery El Furtivo is one of the best wineries to follow in La Mancha.. It offers 9 wines for sale in of La Mancha to come and discover on site or to buy online.

Top Winery El Furtivo wines

Looking for the best Winery El Furtivo wines in La Mancha among all the wines in the region? Check out our tops of the best red, white or effervescent Winery El Furtivo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery El Furtivo wines with technical and enological descriptions.

The top sparkling wines of Winery El Furtivo

Food and wine pairings with a sparkling wine of Winery El Furtivo

How Winery El Furtivo wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of simple baked roast beef, moussaka with spices or pork chops with mustard.

The best vintages in the sparkling wines of Winery El Furtivo

  • 2015With an average score of 3.40/5

The grape varieties most used in the sparkling wines of Winery El Furtivo.

  • Tempranillo
  • Petit Verdot
  • Cabernet Sauvignon

Discovering the wine region of La Mancha

The wine region of La Mancha is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Cinco Estrellas or the Domaine Munoz produce mainly wines red, white and pink. The most planted grape varieties in the region of La Mancha are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of La Mancha often reveals types of flavors of cherry, mint or jasmine and sometimes also flavors of sweet tobacco, graphite or grass.

In the mouth of La Mancha is a powerful with a lot of tannins present in the mouth. We currently count 679 estates and châteaux in the of La Mancha, producing 2250 different wines in conventional, organic and biodynamic agriculture. The wines of La Mancha go well with generally quite well with dishes of beef, pasta or veal.

The top red wines of Winery El Furtivo

Food and wine pairings with a red wine of Winery El Furtivo

How Winery El Furtivo wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of tournedos rossini with port sauce, lamb tagine with dried fruits or stuffed eggplant (with vegetables or mixed).

Organoleptic analysis of red wines of Winery El Furtivo

On the nose the red wine of Winery El Furtivo. often reveals types of flavors of black fruit.

The best vintages in the red wines of Winery El Furtivo

  • 2018With an average score of 4.10/5
  • 2015With an average score of 3.70/5
  • 2014With an average score of 3.30/5

The grape varieties most used in the red wines of Winery El Furtivo.

  • Cabernet Sauvignon
  • Merlot
  • Shiraz/Syrah

Discover the grape variety: Petit Verdot

Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

The top sweet wines of Winery El Furtivo

Food and wine pairings with a sweet wine of Winery El Furtivo

How Winery El Furtivo wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of beef stew provencal style or mashed potatoes with spinach and 2 salmon.

The grape varieties most used in the sweet wines of Winery El Furtivo.

  • Petit Verdot

The word of the wine: White winemaking

White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.

Discover other wineries and winemakers neighboring the Winery El Furtivo

Planning a wine route in the of La Mancha? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery El Furtivo.

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

News about Winery El Furtivo and wines from the region

Duero’s Dehesa Peñalba vinery awarded single estate denomination

Bodegas Vizar is located in the municipality of Villabáñez, to the east of Valladolid is Spain’s Castile and León region, bordering the Ribera del Duero DO. Vizar’s application to obtain the Dehesa Peñalba vino de pago DO was first put forward to, and approved by the Agrarian and Technological Institute of Castilla y León (ITACyL), in 2019. The proposal was then submitted to the European Commission, which granted the final green light earlier this month. ‘We started the process in 2015 and ...

Duero’s Dehesa Peñalba vinery awarded single estate denomination

Bodegas Vizar is located in the municipality of Villabáñez, to the east of Valladolid is Spain’s Castile and León region, bordering the Ribera del Duero DO. Vizar’s application to obtain the Dehesa Peñalba vino de pago DO was first put forward to, and approved by the Agrarian and Technological Institute of Castilla y León (ITACyL), in 2019. The proposal was then submitted to the European Commission, which granted the final green light earlier this month. ‘We started the process in 2015 and ...

Decanter magazine latest issue: October 2022

Inside the October 2022 issue of Decanter Magazine: FEATURES French influence in Argentina Tim Atkin MW traces a long and mutually beneficial relationship California Cabernet Franc It’s a red on the rise, says Karen MacNeil Willamette Valley Pinot Gris Advantage Oregon? By Clive Pursehouse & Michael Alberty País in Chile By Darren Smith Uruguay’s coastal whites A fresh look, with Amanda Barnes Chianti Classico & Vino Nobile di Montepulciano Michaela Morris on the Tuscan new-vintage rele ...

The word of the wine: White winemaking

White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.