The Winery El Cabanero of Cariñena of Aragon

The Winery El Cabanero is one of the best wineries to follow in Cariñena.. It offers 6 wines for sale in of Cariñena to come and discover on site or to buy online.
Looking for the best Winery El Cabanero wines in Cariñena among all the wines in the region? Check out our tops of the best red, white or effervescent Winery El Cabanero wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery El Cabanero wines with technical and enological descriptions.
How Winery El Cabanero wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of spit-turned boar leg (oven) with "automatic watering"., fideuà (paella with pasta and fish) or moroccan veal tagine from hanane.
On the nose the red wine of Winery El Cabanero. often reveals types of flavors of black fruit. In the mouth the red wine of Winery El Cabanero. is a powerful with a nice freshness.
Historic Aragón (DO since 1932), birthplace of Carignan (Cariñena here). Yet Garnacha dominates: fleshy, sun-soaked reds with signature notes of candied red fruit (cherry, raspberry), spices, pepper, garrigue and balsamic notes, round tannins and opulence. Many old vines. Also dense, tannic Cariñena (Mazuelo), supple Tempranillo.
Fresh rosés and ample Macabeu whites. ~14,000 ha south-west of Zaragoza, dry climate swept by the Cierzo.
How Winery El Cabanero wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of navarin of the sea da gigi, lamb shoulder confit or mushroom, bacon and gruyere quiche.
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
How Winery El Cabanero wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of pulled pork (us pulled pork ), mie goreng or vegan leek and tofu quiche.
In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.
Planning a wine route in the of Cariñena? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery El Cabanero.
Generous, warm reds with an evolving ruby robe, smooth tannins and an ample palate, showing intense aromas of ripe red fruits (cherry, candied raspberry), garrigue, dry herbs, spices, liquorice and sun-drenched notes. Also in luscious rosés and sweet wines (Banyuls). Absolute star of Priorat DOQ, pillar of Rioja DOCa, Garnacha de Aragón, Campo de Borja DO, Calatayud DO and Châteauneuf-du-Pape AOC. Aragonese autochthonous variety, one of the most planted worldwide.