Winery El BioVerdejo - Sauvignon Blanc
White wine
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Food and wine pairings with Verdejo - Sauvignon Blanc
Pairings that work perfectly with Verdejo - Sauvignon Blanc
Original food and wine pairings with Verdejo - Sauvignon Blanc
The Verdejo - Sauvignon Blanc of Winery El Bio matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of ham with leek fondue, sea bass in mustard and rosemary wrappers or violet omelette.
Details and technical informations about Winery El Bio's Verdejo - Sauvignon Blanc.
Discover the grape variety: Verdejo
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
Last vintages of this wine
The best vintages of Verdejo - Sauvignon Blanc from Winery El Bio are 2018, 2016, 0, 2019
Informations about the Winery El Bio
The Winery El Bio is one of of the world's greatest estates. It offers 4 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.
