The Winery Edmond Coste is one of the best wineries to follow in Libournais.. It offers 30 wines for sale in of Libournais to come and discover on site or to buy online.
Looking for the best Winery Edmond Coste wines in Libournais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Edmond Coste wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Edmond Coste wines with technical and enological descriptions.
How Winery Edmond Coste wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of quiche with mixed vegetables, magic cake cheese quiche or keftas tajine with eggs.
Bordeaux right bank around Libourne, the world cradle of great Merlots. Velvety, opulent reds with signature notes of ripe plum, black cherry, truffle, cocoa, leather and sweet spices, round tannins and a fleshy palate - age-worthy wines. Dominant Merlot (70-80%) thrives on cold clay-limestone, complemented by Cabernet Franc (Bouchet) with raspberry and bell-pepper notes. Stars: Saint-Émilion (UNESCO), Pomerol (Pétrus), Fronsac.
How Winery Edmond Coste wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of paupiettes with tomato sauce, quiche without eggs or seafood, chorizo and chicken paella from patou.
On the nose the red wine of Winery Edmond Coste. often reveals types of flavors of licorice, leather or non oak and sometimes also flavors of earth, oak or spices.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
How Winery Edmond Coste wines pair with each other generally quite well with dishes of fruity desserts or blue cheese such as recipes of rice with milk or roquefort and apple cake.
Wine, dense and rich in alcohol.
How Winery Edmond Coste wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of country-style veal roulades with risotto, truffade (auvergne - cantal - 15) or rabbit with homemade mustard.
Rich, structured whites with a golden robe, full palate and moderate acidity. Aromas of yellow fruits (peach, apricot), honey, white flowers, beeswax, brioche and white truffle with age. Exceptional aptitude for noble rot. Star of Sauternes AOC and Barsac AOC, pillar of dry whites in Graves and Pessac-Léognan AOC, and of long-lived dry whites in Hunter Valley (Australia). Native Bordeaux variety.
Planning a wine route in the of Libournais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Edmond Coste.
Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.
