Winery Edlmoser - Vienna Reserve

Winery EdlmoserVienna Reserve

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Vienna Reserve of Winery Edlmoser is a red wine from the region of Wien of Weinland.
This wine generally goes well with blue cheese, pork or lamb.

Details and technical informations about Winery Edlmoser's Vienna Reserve.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Zweigelt

Supple and fruity reds with a vivid ruby colour, soft tannins and snappy acidity, with aromas of sour cherry, raspberry, red plum and gentle spices. Made as easy-drinking young reds and as more structured, oak-aged cellar wines. The most planted red variety in Austria (Burgenland, Carnuntum, Neusiedlersee), created in 1922 by Friedrich Zweigelt in Klosterneuburg, a cross of saint laurent × blaufränkisch.

Last vintages of this wine

Vienna Reserve - 0
In the top 100 of of Wien wines
Average rating: 3.61110.50

The best vintages of Vienna Reserve from Winery Edlmoser are 0

Informations about the Winery Edlmoser

The winery offers 36 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Wien in the region of Weinland

The Winery Edlmoser is one of of the world's greatest estates. It offers 17 wines for sale in the of Wien to come and discover on site or to buy online.

Top wine Weinland
In the top 9000 of of Austria wines
In the top 250 of of Wien wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Wien

Austrian capital and rare major city with an active vineyard (~580 ha), 85% whites. Unique signature tradition: Gemischter Satz DAC, blend of 2 to 20 white grapes co-planted and co-harvested — fresh, complex whites with signature notes of citrus, white apple, pear, white flowers, fresh herbs and a mineral touch, taut and gastronomic palate. Also peppery Grüner Veltliner, chiselled Riesling, ample Weißburgunder. Mythical Viennese Heurigen.


The wine region of Weinland

Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.

The word of the wine: Tasting

Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.

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