Winery EarthworksThe Gypsy Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the The Gypsy Shiraz from the Winery Earthworks
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Gypsy Shiraz of Winery Earthworks in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with The Gypsy Shiraz
Pairings that work perfectly with The Gypsy Shiraz
Original food and wine pairings with The Gypsy Shiraz
The The Gypsy Shiraz of Winery Earthworks matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of burger roll, eggplant moussaka with lamb or wild boar leg of 7 hours.
Details and technical informations about Winery Earthworks's The Gypsy Shiraz.
Discover the grape variety: Pagadebiti
The white Pagadebiti is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The white Pagadebiti can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of The Gypsy Shiraz from Winery Earthworks are 2016, 2018, 2009
Informations about the Winery Earthworks
The Winery Earthworks is one of of the world's greatest estates. It offers 10 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Cordon de Royat (size in)
Short trellised pruning with one or two horizontal arms stretched over a wire. Very suitable for mechanization, it offers a very good exposure of the bunches as well as an excellent aeration.
