
Winery E. GuigalCrozes-Hermitage Rouge
This wine is composed of 100% of the grape variety Shiraz/Syrah.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Crozes-Hermitage Rouge from the Winery E. Guigal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Crozes-Hermitage Rouge of Winery E. Guigal in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Crozes-Hermitage Rouge of Winery E. Guigal in the region of Rhone Valley often reveals types of flavors of iron, cream or cherry and sometimes also flavors of grapefruit, citrus or smoke.
Food and wine pairings with Crozes-Hermitage Rouge
Pairings that work perfectly with Crozes-Hermitage Rouge
Original food and wine pairings with Crozes-Hermitage Rouge
The Crozes-Hermitage Rouge of Winery E. Guigal matches generally quite well with dishes of beef, lamb or poultry such as recipes of pasta al forno (baked pasta), baked lamb neck on a bed of vegetables and grapes or chicken massala.
Details and technical informations about Winery E. Guigal's Crozes-Hermitage Rouge.
Discover the grape variety: Syrah
Structured, elegant reds with deep colour, firm tannins, with intense aromas of blackberry, blackcurrant, black pepper, violet, smoked meat, black olive and balsamic notes. Fine ageing potential. Star of the great northern Rhône reds (Côte-Rôtie, Hermitage, Cornas, Saint-Joseph) and pillar of GSM blends in the south (Châteauneuf-du-Pape). Widely exported to Australia as Shiraz (Barossa, McLaren Vale). Cross of dureza × mondeuse blanche.
Last vintages of this wine
The best vintages of Crozes-Hermitage Rouge from Winery E. Guigal are 2021, 2020, 2019, 2018 and 2022.
Informations about the Winery E. Guigal
The Winery E. Guigal is one of of the world's great estates. It offers 35 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.
The wine region of Crozes-Hermitage
Largest cru of the northern Rhône around Tain: signature Syrah as the exclusive king red - fruity and accessible with notes of blackcurrant, blackberry, raspberry, violet, black pepper and a black-olive touch, supple tannins, more approachable than Hermitage. Marsanne and Roussanne in ample whites (peach, apricot, honey, white flowers, almond). AOC (1937), ~1,700 ha over 11 communes (Drôme), granite on northern slopes, pebble-loess on the plain, ageing 3-8 years.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Perlant
Said of a slightly effervescent wine.














