Winery DurinPigato Braie

White wine of Liguria of Italy

3.8

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Pigato Braie of Winery Durin is a white wine from the region of Liguria.
This wine generally goes well with

Wine flavors and olphactive analysis

Earth

Details and technical informations about Winery Durin's Pigato Braie.

Winery

Winery Durin

Grape varieties

Vermentino

Region/Great wine region

Liguria

Country

Italy

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Vermentino

Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.

Last vintages of this wine

Pigato Braie - 2018

In the top 100 of of Liguria wines

Average rating: 3.7

Pigato Braie - 0

In the top 100 of of Liguria wines

Average rating: 3.8

The best vintages of Pigato Braie from Winery Durin are 0, 2018

Informations about the Winery Durin

The winery offers 32 different wines.

Its wines get an average rating of 3.6.

It is in the top 10 of the best estates in the region

It is located in Ligurie

The Winery Durin is one of of the world's greatest estates. It offers 29 wines for sale in the of Liguria to come and discover on site or to buy online.

In the top 60000 of of Italy wines

In the top 400 of of Liguria wines

In the top 85000 of white wines

In the top 350000 wines of the world

The wine region of Liguria

Coastal region of northwest Italy on the Riviera, terraced vineyards among the steepest in Europe (~1,650 ha). Vermentino signature in white: fresh and saline with signature notes of citrus, white flowers, wild herbs, fresh almond and an iodine mineral touch, taut long mouth. Local Pigato similar and ample, mineral Bosco (min. 40% in Cinque Terre), Albarola.

The word of the wine: Tertiary aromas

Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.