Winery DuplinHatteras Red
Sweet wine
This wine generally goes well with
The Hatteras Red of the Winery Duplin is in the top 10 of wines of North Carolina.
Wine flavors and olphactive analysis
On the nose the Hatteras Red of Winery Duplin in the region of North Carolina often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit.
Details and technical informations about Winery Duplin's Hatteras Red.
Discover the grape variety: Romorantin
Romorantin is a white grape variety named after the town in the Loir-et-Cher region where it originated. It was François 1er who planted the first Romorantin vines here in 1519, and it has gradually been replaced by Sauvignon, considered more aromatic, and is only planted in the Loir-et-Cher region, where it is the source of the Cour-Cheverny AOC. Its bunches of small white berries, which turn pink when ripe, are resistant to grey rot. Cour-Cheverny wines are fruity white wines with aromas of white flowers, citrus fruit and honey. Their lively, full-bodied character means they can be enjoyed after a few years' storage.
Last vintages of this wine
The best vintages of Hatteras Red from Winery Duplin are 2016, 2012, 2008, 0
Informations about the Winery Duplin
The Winery Duplin is one of of the world's greatest estates. It offers 50 wines for sale in the of North Carolina to come and discover on site or to buy online.
The wine region of North Carolina
North Carolina is a state located on the east coast of the United States, between the Appalachian Mountains to the west and the Atlantic Ocean to the east. The state's transitional Climate is well suited to growing grapes for wine production, and the state has a Long and illustrious wine-making history. North Carolina's finest wines are made from Vitis vinifera grapes such as Cabernet Sauvignon, Chardonnay, Merlot and Riesling. However, muscadine grapes (Vitis rotundifolia) are native to the region.
The word of the wine: Plant
Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.
